L-Lysine.HCL

L-Lysine.HCL
CAS No.:657-27-2
Molecular formula:C₆ H₁₄ N₂ O₂ .HCL
Molecular weight:75.07
Property:White crystalline powder, odorless, nontoxic, sweet, soluble in water, slightly soluble in alcohol, melting point 232-236℃.
Use:
Lysine is used for food and pharmaceutical enhancer.
1) The food industry: lysine is the body's own synthesis but not in great need of one of the eight amino acids, lysine lack of food, so called "Page one essential amino acids." The lysine added to the rice, flour, cans and other food can increase the utilization of protein, thus greatly strengthening the food nutrition, promote growth, increase appetite, reduce disease and enhance the role of physical fitness for deodorant cans in preservation role.
2)Pharmaceutical industry: the preparation of compound amino acid lysine can be used for infusion, lysine can be used with a variety of vitamins, nutritional supplements made from glucose, easily gastrointestinal absorption after oral administration. Lysine can also improve the performance of certain drugs to improve efficacy.